Pandemi Covid-19 mendorong sejumlah negara di dunia untuk melakukan pembatasan wilayah dan larangan perjalanan untuk meredam penyebaran virus corona. Namun, seiring menurunnya statistik, kini berbagai negara […]
Prodi Culinary Management mempersembahkan Live Streaming Youtube “Surviving Culinary Business Around Pandemic” bersama dengan Chef Fandi Achmad dan Chef Jacko, bersama Moderator Christina Koh hari Jum’at […]
What is ASK in the world of hospitality? Why do we have to have a good ASK in the world of hospitality? What is the managerial view of […]
CONGRATULATIONS! Congratulations to our students from the Food and Beverage Management study program in semester 3 of Class A. Nur Diana Hanafia Manik received the BEST […]
Food and Beverage Management Student Barista Learning. Making Manual Brew “V60” * V60 is a method of pour over where coffee will be more aromatic, cleaner, […]
Food and Beverage Management Student Barista Learning. Making Manual Brew “V60” * V60 is a method of pour over where coffee will be more aromatic, cleaner, […]
Tetap Menjaga untuk semua aspek dalam upaua pencegahan Virus Corona. @ Batam Tourism Polytechnic
BTP Student Achievements at The Bvlgari Hotel Bali, one of the International 5-Star Hotels in Bali, armed with debriefing and learning on campus and in industry, […]
Event Kompetisi Pour Over and Latte Art Karya Kopi Nusantara yang diadakan oleh Mahasiswa Food Beverage Management di Excelso Batam.
