Room Division Management

BAN-PT ACCREDITATION: "B"
3303/SK/BAN-PT/Akred/Dipl-IV/IX/2017

Vision

Being an international standard study program in the Asian region, highly competitive, and able to play an active role for the development of national tourism through the process of education, research, and community service in the field of Room Division Management

Mission

In an effort to achieve its vision, the Study Program Room Division Management, Batam Tourism Polytechnic formulates five main missions that include:

  • Improve the quality of education and management of the Division of the Chamber through the development of learning capacity;
  • Improving the quality and variety of research for the development of management of Room Division based on local wisdom;
  • Increase the application capacity of the Division of Chamber of Management through community service in order to improve the welfare of the community;
  • Positioning itself as a reformer agent in encouraging the independence of the management of the Room Division at the national level;
  • Serves as the main node of the management education network of the Indonesian Chamber of Division.

Purpose of Education

The purpose of the Room Division Management is the formulation of the special outcomes of the Division of the Chamber in the form of competence profiles expected from graduates in accordance with the needs and standards demanded by internal and external stakeholders, including labor market demands. A very clear and very realistic exposure of the objectives of the Room Division Management Studies Program as follows:

  • To produce quality education and management of the Room Division through the development of learning capacity to produce professional graduates;
  • Produce various researches for the development of management of Room Division based on local wisdom;
  • Disseminate the application of science management of the Room Division through community service in order to improve the welfare of the community;
  • As a reformer agent in encouraging the independence of the management of the Room Division at the national level;
  • Become the main node in the management of higher education network Division Room Indonesia.

Career Prospects

The education process in the Studies Program of the Room Division Management aims to produce graduates with the skills and abilities in the field of work either in hotels, restaurants, or in private offices. Field work for Study Program Management Division Rooms include:

  • Hotel Industry
  • Service Apartment
  • Retail Company
  • Cleaning Service Company
  • Department Store
  • Cruise Line
  • General Manager
  • Room Division Manager
  • Executive Housekeeper
  • Front Office Manager
  • Laundry Manager
  • and many more

Curriculum

SEMESTERMATAKULIAH
IAgama
Pancasila
English for Hospitality 1
Quality Costumer Care
Hygiene, Sanitation, & Safety
Introduction to Tourism & Hospitality
Front Office Operation 1
Housekeeping Operation 1
Computer application for Hotel
Linen & Laundry
IIBahasa Indonesia
Kewarganegaraan
Cross Culture Understanding
English for Hospitality 2
Entrepreneurship 1
Mandarin 1
Front Office Operation 2
Housekeeping Operation 2
Front Office Cashier
IIIMandarin 2
Basic of Management
English Specific Purposes 1
Butler Service
Room Division Supervisory
Culinary Knowledge
Interior Design and Landscape
MICE
Food and Beverage Knowledge
Psichology of Service
IVOn The Job Training 1
VPrinciples of Hospitality Accounting
Human Resources Management 1
Hospitality Marketing
Law of Tourism
English Specific Purposes 2
Tax Regulation
Room Division Management
E-Commers
Cost Control
Spa Management
VIHotel Information System
Tourism Statistics
Research Metodology
Electronic Marketing
Entrepreneurship 2
Human Resources Management 2
Management of Entertainment
Hotel Planning
VIIQuality Assurance Management
Franchise Management
Environment Rules and Regulations
Hotel Accounting
Financial Management
Revenue Management
Seminar
VIIIOn The Job Training 2
Final Project

Practice Curriculum

SEMESTERPRAKTIKUM
IEnglish for Hospitality 1
Quality Costumer Care
Hygiene, Sanitation, & Safety
Introduction to Tourism & Hospitality
Front Office Operation 1
Housekeeping Operation 1
Computer application for Hotel
Linen & Laundry
IICross Culture Understanding
English for Hospitality 2
Entrepreneurship 1
Mandarin 1
Front Office Operation 2
Housekeeping Operation 2
Front Office Cashier
IIIMandarin 2
Basic of Management
English Specific Purposes 1
Butler Service
Room Division Supervisory
Culinary Knowledge
Interior Design and Landscape
MICE
Food and Beverage Knowledge
Psichology of Service
VPrinciples of Hospitality Accounting
Human Resources Management 1
Hospitality Marketing
English Specific Purposes 2
Tax Regulation
Room Division Management
E-Commers
Cost Control
Spa Management
VIHotel Information System
Tourism Statistics
Research Metodology
Electronic Marketing
Entrepreneurship 2
Human Resources Management 2
Management of Entertainment
Hotel Planning
VIIQuality Assurance Management
Franchise Management
Environment Rules and Regulations
Hotel Accounting
Financial Management
Revenue Management
Seminar
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