Gonggong Exco 2019 held by the 7th semester of Culinary Management Students Class A and B
Gonggong Exco 2019, which was held by the 7th semester of Culinary Management Students Class…
Gonggong Exco 2019 yang diadakan oleh Mahasiswa Culinary Management semester 7 Kelas A dan B
Gonggong Exco 2019 yang diadakan oleh Mahasiswa Culinary Management semester 7 Kelas A dan B,…
2nd BTP GRADUATION
Congratulations 2nd Graduation for Students of Batam Tourism Polytechnic (BTP) Diploma 4 Study Program Culinary…
PELATIHAN APPLIED APPROACH (AA)
16-20 DESEMBER
On the job training at the 5-star International Chain Hotel W Hongkong
Excitement and continued success for 7th semester Food and Beverage Management Students Eva Fadhilla and…
Culinary Competition held by Grand I Hotel
Culinary Competition held by Grand I Hotel with Special Celebrity Chef : Chef Muto @…
Food Beverage Management students at UKM @ukmruangseduh held a Manual Brew Demo at Edufair Yos Sudarso High School Batam 3-5 October 2019.
Food Beverage Management students at UKM @ukmruangseduh held a Manual Brew Demo at Edufair Yos…
Ibnu Pratama Nugraha got THE BEST TRAINEE ST.REGIS LANGKAWI MALAYSIA
BTP News …: Ibn Pratama Nugraha Culinary Management student got THE BEST TRAINEE ST.REGIS LANGKAWI…
Anis Shofiatun S.Tr.Par Room Management Division Student Academic Year 2014/2015 – Anis has the opportunity to work in one of the international hotels: Hilton Al Hamra Golf and Beach Resort Dubai,
BTP News …: CONGRATULATIONS! Congratulations to Anis Shofiatun S.Tr.Par Room Management Division Student Academic Year…
