December 19, 2019
December 10, 2019
Food and Beverage Management students held a Mixology Competition event with the theme “Herbs and Spices” at the Batam Center Socialites. Back The Batam Mixologists from […]
December 10, 2019
Gonggong Exco 2019, which was held by the 7th semester of Culinary Management Students Class A and B, took the theme of the Kepri Typical Food […]
December 10, 2019
Gonggong Exco 2019 yang diadakan oleh Mahasiswa Culinary Management semester 7 Kelas A dan B, mengambil tema Makanan Khas Kepri “Gonggong” Menjadi kreasi kuliner yang sangat […]
November 28, 2019
Congratulations 2nd Graduation for Students of Batam Tourism Polytechnic (BTP) Diploma 4 Study Program Culinary Management, Room Division Management, Food and Beverage Management Year 2015/2016
November 27, 2019
October 31, 2019
Excitement and continued success for 7th semester Food and Beverage Management Students Eva Fadhilla and Kevin Leo Sugandhi. Food Beverage Management 3rd semester student Rendi Riau […]
October 25, 2019
Culinary Competition held by Grand I Hotel with Special Celebrity Chef : Chef Muto @ Grands i hotel Nagoya
October 17, 2019
Food Beverage Management students at UKM @ukmruangseduh held a Manual Brew Demo at Edufair Yos Sudarso High School Batam 3-5 October 2019. The enthusiasm and interest […]
October 17, 2019
BTP News …: Ibn Pratama Nugraha Culinary Management student got THE BEST TRAINEE ST.REGIS LANGKAWI MALAYSIA’s Food Production Department period: Jan – July 2019. Congratulations to […]
October 17, 2019
BTP News …: CONGRATULATIONS! Congratulations to Anis Shofiatun S.Tr.Par Room Management Division Student Academic Year 2014/2015 – Anis has the opportunity to work in one of […]
October 10, 2019
Batam – Batam Tourism Polytechnic (BTP) is officially designated as the first “Event Management / Meeting, Incentive, Convention and Exhibition (MICE) industry accreditation center” in the […]
