sandy, Pengarang di BTP - Batam Tourism Polytechnic
8 April
Jadwal imsakiyah 2022 Batam
Bulan suci Ramadhan telah tiba ! Keluarga besar Batam Tourism Polytechnic mengucapkan selamat menjalankan ibadah […]
15 October
BTP Buka Program Aplikasi Manajemen Perhotelan Dan Kewirausahaan
  batampos.id – Kampus Politeknik Pariwisata Batam atau yang lebih dikenal dengan nama Batam Tourism Polytechnic […]
16 June
Lowongan Kerja Puslitabmas
9 September
Pengumuman hasil ujian seleksi Penerimaan Beasiswa Kabupaten Rokan Hilir
Sehubungan dengan telah dilaksanakannya ujian seleksi Penerimaan Beasiswa Kabupaten Rokan Hilir pada tanggal 24 sampai […]
27 August
Shaping the Future of Hospitality Industry and Education: An Insight from Thailand, Malaysia, and Indonesia
Dear all colleagues, We would like to invite you on WEBINAR: Shaping the Future of […]
5 August
PENGUMUMAN TERBARU
KEWASPADAAN PECEGAHAN PENYEBARAN COVID-19 DAN PELAKSANAAN AKTIVITAS AKADEMIK DALAM TATANAN NORMAL BARU SEMESTER GASAL TAHUN […]
20 July
Program Alih Jenjang
Telah dibuka Pendaftaran Mahasiswa Baru tahun Akademik 2020/2021 untuk Program Alih Jenjang Ayo Buruan Daftar […]
27 May
Webinar kerjasama BTP dan Hosco untuk program J1 Visa ke Amerika
4 April
BEST TRAINEE di THE BVLGARI BALI 5
CONGRATULATIONS! Congratulations to our students from the Food and Beverage Management study program in semester […]
2 April
Food and Beverage Management Student Barista Learning
Food and Beverage Management Student Barista Learning. Making Manual Brew “V60” * V60 is a […]
26 March
“Stay Safe, Stay Clean, Stay Healthy”
Tetap Menjaga untuk semua aspek dalam upaua pencegahan Virus Corona. @ Batam Tourism Polytechnic
24 March
BTP Student Achievements at The Bvlgari Hotel Bali,
BTP Student Achievements at The Bvlgari Hotel Bali, one of the International 5-Star Hotels in […]
4 March
Event Kompetisi Pour Over and Latte Art
Event Kompetisi Pour Over and Latte Art Karya Kopi Nusantara yang diadakan oleh Mahasiswa Food […]
4 March
BEST TRAINEE at The Noor Hotel
CONGRATULATIONS!Congratulations to our students from the Room Division Management Study Program semester 4 :Nasifah Ayu […]
3 March
John Rainer Warokka (Our Alumni) of Culinary Management year 2015 that has made their mark to become the Preopening Team in Food Product
The pre-opening phase of any new hotel is a huge challenge. What made them choose […]
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